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MEDIUM to DARK ROAST

STORY

Finally! A decaf that doesn't taste like I'm sucking on an oak plank!

And by the way, these beans are decaffeinated using a carbon dioxide process, originally developed in Germany, just so there is no chemicals present. 

TASTING NOTES

Bright Acidity
Hazelnut
Intensely aromatic

BLEND COMPONENTS

Columbia

PRICE

R90/250g